Research
641 papers, trials, theses and preprints that study matcha, gathered from PubMed, OpenAlex and Europe PMC, tagged by study type and topic, and linked back to every source. We keep abstracts and citations; the full text stays with its publisher.
Tip: use "quotes" for an exact phrase, OR between alternatives, and a minus to leave a word out, for example fluoride OR pesticide. Related words are matched too, so “EGCG” also finds “epigallocatechin.”
15 studies match for “price”
… additional strain on Japanese agricultural systems and raising domestic prices. By decoding these myths, this article highlights how influencer-driven wellness narratives transform a centuries-old cultural practice into a …
Observational (human)Market, culture and sustainabilityMetabolism and weightProcessing, milling and quality… matcha latte by checking its sugar, caffeine, and calorie contents. Third, the price of a matcha latte reflected not only monetary value but also functional, emotional, and situational value, as well as differentiated consumption …
ReviewAroma, flavor and sensoryFood products and applicationsL-theanine and caffeine… have a significant impact on consumer purchasing decisions, namely product, price, and promotion.The Wall's Matcha ice cream promotion variable has a higher impact on purchasing decisions, because product promotions carried out by …
Observational (human)Food products and applicationsMarket, culture and sustainabilityCognition, mood and stressCited 1×… to people in Indonesia. The theory used in this research is the theory of price, brand image, and purchasing decisions. The object of this research is the customer of GOOMA Tea Bar at Kelapa Gading Mall. Sampling in this study used …
Randomized controlled trialFood products and applicationsMarket, culture and sustainability… by selecting The taste of the product will bring consumer buying interest. Price is a very influential factor in considering a consumer's decision to buy a product, plus taste also has an effect if the customer is satisfied with the …
Randomized controlled trialAroma, flavor and sensorySkin, oral and dentalFood products and applications… in the United States, and their chemical components were compared. Their prices varied widely, from $4.3 to $160 per 100 g. The higher-priced teas were labeled as “matcha” and are used in the traditional Japanese tea ceremony. They …
Other / not statedAntioxidants and polyphenolsL-theanine and caffeineProcessing, milling and qualityCited 14×Wenn Sie abnehmen möchten und alles von Keto Vitax Modediäten bis hin zu schweren Trainingseinheiten ausprobiert haben, sind Sie vielleicht auf Keto Vitax gestoßen.\n\nDieses Nahrungsergänzungsmittel wird beworben, um Menschen beim…
Other / not statedMetabolism and weightAntioxidants and polyphenolsL-theanine and caffeine… b among the green tea varieties analyzed, justifying the higher quality and price of this variety. Other chlorophyll metabolites (pheophytins, pyropheophytins, and oxidized chlorophylls) are indicative of the various processing and …
Chemical / analyticalProcessing, milling and qualityAuthenticity and analytical methodsMetabolism and weightCited 11×… matcha.At the distribution stage, the enhancement of public functions (such as price formation) in the tea wholesale market has made the "agricultural cooperative-tea wholesale market" route as the major distribution channel.At the same …
ReviewProcessing, milling and qualityMarket, culture and sustainabilityAroma, flavor and sensory… green tea. At the first stage, the total investment volume is estimated: the prices for equipment and installation are summed up. The main stage is the calculation of the cost of the developed functional drink based on matcha tea. To …
Observational (human)Food products and applicationsMarket, culture and sustainabilityAntioxidants and polyphenols… rated at the highest level was whether the respondent could set appropriate prices to generate profit (= 2.50) 3.) Regarding cost management practices, the overall opinions were at a moderate level (= 2.73). Two activities were rated …
Other / not statedMarket, culture and sustainability… are increasingly looking for beverages that offer excellent taste, affordable prices, attractive presentation, and convenient service. Recognising this growing market demand, Kopi Coklat Enterprise combines beverage retailing with mobile …
Observational (human)Food products and applicationsMarket, culture and sustainabilityMetabolism and weight… significant predictor. Taste-related skepticism remains a barrier to price acceptance, while social media contributes indirectly by increasing perceived value through visual appeal and social validation. By connecting social …
Observational (human)Food products and applicationsMarket, culture and sustainabilityAroma, flavor and sensory… that the participants responded with the highest agreement were 72.4% of the price of sweet beverages influences consumption or purchasing decisions, followed by 64.6% of the delicious taste of sweetened beverages causing them regularly …
Observational (human)Food products and applicationsMarket, culture and sustainabilityAroma, flavor and sensory… the production cost of one dessert is EUR 4.35, and the established selling price ensures profitable production. It was calculated that at least 55 units must be sold to cover all production costs.
Sensory / consumerAroma, flavor and sensoryFood products and applicationsProcessing, milling and qualityEvery record comes from three open scholarly indexes — PubMed, OpenAlex and Europe PMC — searched for the word “matcha.” Records are merged by DOI and PubMed ID so each study appears once. A paper is kept only if matcha appears in its title, abstract, author keywords or subject terms and the text is about tea or food, which filters out the surname Matcha, software called Matcha, and the Scandinavian verb “matcha” (to match).
Study type and topic tags are assigned automatically from each paper's own title, abstract and subject terms using fixed keyword rules — no guesses, and papers without an abstract are marked as unclassified. Automatic tagging is imperfect, so treat tags as a way to narrow a search, not as a verdict on a paper's quality. A study being listed here is not an endorsement of its findings.
Coverage: this is every indexed paper that names matcha, not every study of green tea or its compounds (those are far more numerous). Papers that mention matcha only in passing are hidden by default. Work that never uses the word “matcha,” and publications outside these indexes, are not included. The library was last rebuilt October 20, 2026.
Spot a paper that doesn't belong, or one that's missing? Tell us.