Çay İçmenin Yararları ve Zararları Nelerdir?
Authors not listed — ühaçay, çayın faydaları, çayın zararları, beyaz çay, matcha çayı, yeşil çay, zararlı çaylar
Other / not statedResearch
The Global Matcha Research Library
641 papers, trials, theses and preprints that study matcha, gathered from PubMed, OpenAlex and Europe PMC, tagged by study type and topic, and linked back to every source. We keep abstracts and citations; the full text stays with its publisher.
Tip: use "quotes" for an exact phrase, OR between alternatives, and a minus to leave a word out, for example fluoride OR pesticide. Related words are matched too, so “EGCG” also finds “epigallocatechin.”
359 studies match for “Matcha green tea”
VLIV NÁPLNĚ NA SENZORICKOU HODNOTU PLNĚNÝCH ČOKOLÁDOVÝCH CUKROVINEK / EFFECT OF FILLING ON THE SENSORY VALUE OF FILLED CHOCOLATE CONFECTIONERY
Veronika Šafránková, Renáta Dufková, Luděk Hřivna, et al.… negativní vliv na senzorickou přijatelnost výrobků.Náplň se zeleným čajem a matcha byla hodnocena jako méně přijatelná kvůli výskytu cizích chutí.Celkově byly všechny varianty hodnoceny jako dobré až vynikající, což potvrzuje význam …
Sensory / consumerAroma, flavor and sensoryFood products and applicationsStanovení nutričních a biologicky aktivních látek v Matcha čajích
Kateřina Kolofiková… thesis deals with the cultivation and basic nutritional characteristics of green and matcha teas. The theoretical part of the work is focused on the production of matcha and green teas and their nutritional and biologically active …
Agronomy / cultivationAntioxidants and polyphenolsCultivation and shadingProcessing, milling and qualityTé verde matcha
Blanca Herp — Integral: Vive mejor en un mundo mejorNot classified (no abstract)YEŞİL ÇAY TOZU (MATCHA) İLAVE EDİLEN DONDURMALARIN DUYUSAL ÖZELLİKLERİ VE FİZİKOKİMYASAL KARAKTERİSTİKLERİNİN BELİRLENMESİ, ORGANİK ASİT VE MİNERAL İÇERİĞİNİN TESPİTİ
Arzu Kavaz Yüksel, Mehmet Yüksel, İhsan Güngör ŞatBu calismanin amaci farkli konsantrasyonlarla yesil cay tozu (YCT) ilavesiyle uretilen dondurmalarin belirli fizikokimyasal ozelliklerini, organik asit ve mineral icerigini degerlendirmektir. YCT’nin artisi, yag, titrasyon asitligi,…
Other / not statedProcessing, milling and qualityAroma, flavor and sensoryFood products and applicationsCited 2×Human Resources Development At Vietnam Tea Corporation
Phan Ba Thinh — Journal of Positive School Psychology… of each enterprise, a premise for the existence and development of Vietnam Tea Corporation. Developing human resources is an important task to create quality, diverse, rich and valuable products, creating a competitive advantage to …
Observational (human)Market, culture and sustainabilityProcessing, milling and qualityWłaściwości antyoksydacyjne herbaty Matcha
Mateusz Borkowski, Paweł Piszcz, Bronisław K. Głód — RepoS (Uniwersytetu Przyrodniczo-Humanistycznego w Siedlcach)… Potencjał Antyoksydacyjny (CPA). Celem pracy było wyznaczenie CPA dla herbaty Matcha i porównanie wyników z wybranymi produktami spożywczymi o silnych właściwościach antyoksydacyjnych. CPA zostało zbadane spektrofotometrycznie, …
Chemical / analyticalAntioxidants and polyphenolsAuthenticity and analytical methodsPhysiological Activity and Component Changes with Magnesium Treatment before Tea Shade Cultivation
The Korean Tea Society, Changhyun Sung, Jung Gyu Hwang, et al.… the 2nd and 3rd seasons to improve the productivity and quality of powdered green tea (matcha). On the 21st day of shading, the photosynthetic capacity was investigated using a portable chlorophyll fluorometer, and leaf chromaticity …
Agronomy / cultivationMetabolism and weightAntioxidants and polyphenolsL-theanine and caffeineTé matcha, oro verde
Ana Belén Casares Marcos — TiempoNot classified (no abstract)A neurociência por trás dos efeitos do chá na saúde mental
Derick E. Vergne… do sono e reduz a fadiga em adultos de meia-idade e idosos. Os componentes do matcha podem modular o circuito do medo por meio da regulação da dopamina e da serotonina. A L-teanina pode reduzir a ansiedade e melhorar o sono sem causar …
Other / not statedCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineÇayın Ruh Sağlığı Üzerindeki Etkilerinin Arkasındaki Nörobilim
Derick E. Vergne… uyku kalitesini artırdığı ve yorgunluğu azalttığı gösterilmiştir. Matcha bileşenlerinin dopamin ve serotonin regülasyonu aracılığıyla korku devrelerini modüle edebileceği düşünülmektedir. L-theanine, serotonerjik ve GABAerjik …
Other / not statedCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineDe neurowetenschappelijke basis van de effecten van thee op de geestelijke gezondheid
Derick E. Vergne… te verminderen bij oudere en middelbare volwassenen. Bestanddelen van matcha kunnen het vrees-angstcircuit moduleren via dopamine- en serotonineregulatie. L-theanine kan angst verminderen en slaap bevorderen zonder sedatie, …
Other / not statedCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineDie Neurowissenschaft hinter den Auswirkungen von Tee auf die psychische Gesundheit
Derick E. Vergne… und reduziert Erschöpfung bei älteren und mittelalten Erwachsenen. Matcha-Komponenten können die Furchtverarbeitungsschaltkreise über die Dopamin- und Serotoninregulation modulieren. L-Theanin kann Angst reduzieren und den …
Other / not statedCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineLa neurociencia detrás de los efectos del té en la salud mental
Derick E. Vergne… y reduce la fatiga en adultos mayores y de mediana edad. Los componentes del matcha pueden modular el circuito del miedo mediante la regulación de la dopamina y la serotonina. La L-teanina puede reducir la ansiedad y mejorar el sueño …
Other / not statedCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineLe neuroscienze alla base degli effetti del tè sulla salute mentale
Derick E. Vergne… e riduce l'affaticamento negli adulti anziani e di mezza età. I componenti del matcha possono modulare i circuiti della paura attraverso la regolazione della dopamina e della serotonina. La L-teanina può ridurre l'ansia e migliorare il …
Other / not statedCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineLes bases neuroscientifiques des effets du thé sur la santé mentale
Derick E. Vergne… fatigue chez les adultes d'âge moyen et les personnes âgées. Les composants du matcha pourraient moduler le circuit de la peur via la régulation de la dopamine et de la sérotonine. La L-théanine pourrait réduire l'anxiété et améliorer le …
Other / not statedCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineSpilling the Beans on Coffee, Tea, and Chocolate
P.K. Newby — Food and nutritionAbstract This chapter examines coffee, tea, and chocolate, including their nutritional benefits, health effects, and use in both traditional cultures and today’s world. Coffee is the world’s primary source of caffeine and may raise LDL …
Other / not statedCognition, mood and stressMetabolism and weightCardiovascular and blood pressureEffect of different fixing methods on the quality of selenium-enriched matcha
Cai Jian-xion — Science and Technology of Food IndustryFixation is an important step in the process of tea processing. This research discussed effects of two fixation methods(Steaming and stir fixation) for selenium-enriched Matcha through sensory evaluation,chemical composition,color,aroma …
Sensory / consumerAntioxidants and polyphenolsL-theanine and caffeineProcessing, milling and qualityPrimerjava antioksidativne učinkovitosti in skupnih fenolih spojin v zelenem in matcha čaju
Ana Štravs — Repository of the University of Ljubljana (University of Ljubljana)… ucinkovitost (AOU) in vsebnost skupnih fenolnih spojin (SF) v zelenem in matcha caju. Preverili smo, kako razlicni nacini priprave cajev vplivajo na AOU in vsebnost skupnih fenolnih spojin. Osnovno cajno infuzijo smo pripravili …
Other / not statedAntioxidants and polyphenolsDevelopment of matcha yogurt technology and its physiological-hygienic assessment
I. V. Skulska, O. Y. Tsisaryk, V. Y. Holubev — Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies… physicochemical, and functional properties of yogurt enriched with matcha powder, with a focus on determining the optimal concentration of the additive and its effect on the quality of the final product. The relevance of the …
Observational (human)Antioxidants and polyphenolsAroma, flavor and sensoryFood products and applicationsMinuman Instan Kesehatan Ginger Matcha (Jahe Teh Hijau)
Rosiana Ardiani… menjadi salah satu alasan dipilihnya produk minuman instan kesehatan Ginger Matcha. Ginger Matcha merupakan minuman instan kesehatan dalam bentuk serbuk dengan bahan utama sari jahe dan bubuk teh hijau. Kedua bahan tersebut dipilih …
Other / not statedProcessing, milling and qualityMarket, culture and sustainabilityAdvances in research on development of matcha products
Xu Yan — Beverage industryAs a natural superfine green tea powder,matcha has high nutritional and edible values. Matcha was summarized in the status quo of studies on related products and the advances in research on its use in cereal and oil products,beverage …
Food science / processingProcessing, milling and qualityFood products and applicationsObsahové látky v čaji
Sabina Večeřová — Digital Repository (National Repository of Grey Literature)The theoretical part of the thesis “Substances of tea” describes the history of tea, characteristics, cultivation of tea plants, leaf picking, preparation of tea, technological processing, chemical composition and the effects of tea on …
Chemical / analyticalAntioxidants and polyphenolsL-theanine and caffeineCultivation and shadingUnveiling the mitigating effect of matcha-silver nanoparticles on radiation-induced ovarian injury in rats
Sahar Khateeb, Uzma Faridi, Amnah Obidan, et al. — Indian Journal of Biochemistry and Biophysics… This study aims to evaluate the efficacy of silver nanoparticles derived from matcha green tea (M-AgNPs) inmitigating oxidative stress and apoptosis caused by gamma radiation in rat ovaries. The thirty-six rats were partitioned into six …
Animal studyCognition, mood and stressAntioxidants and polyphenolsCancerPrognostic significance of selected lifestyle factors in urinary bladder cancer.
Wakai K, Ohno Y, Obata K, et al. — Japanese journal of cancer research : Gann… educational attainment, marital status, drinking habits and consumption of green tea in males, and age at first consultation, histological type and grade of tumor, stage and distant metastasis in both sexes. After adjustment for age, …
Observational (human)CancerMarket, culture and sustainabilitySkin, oral and dentalCited 31×How this library is built
Every record comes from three open scholarly indexes — PubMed, OpenAlex and Europe PMC — searched for the word “matcha.” Records are merged by DOI and PubMed ID so each study appears once. A paper is kept only if matcha appears in its title, abstract, author keywords or subject terms and the text is about tea or food, which filters out the surname Matcha, software called Matcha, and the Scandinavian verb “matcha” (to match).
Study type and topic tags are assigned automatically from each paper's own title, abstract and subject terms using fixed keyword rules — no guesses, and papers without an abstract are marked as unclassified. Automatic tagging is imperfect, so treat tags as a way to narrow a search, not as a verdict on a paper's quality. A study being listed here is not an endorsement of its findings.
Coverage: this is every indexed paper that names matcha, not every study of green tea or its compounds (those are far more numerous). Papers that mention matcha only in passing are hidden by default. Work that never uses the word “matcha,” and publications outside these indexes, are not included. The library was last rebuilt October 20, 2026.
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