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Cultivate Tea

Matcha Seihyo no Shiro

Ceremonial, sourced from Uji

From C$52.00 (20g) — ~$36.72 USD (converted)

~$1.84 per gram

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Grade

Ceremonial

Region

Uji

Price in context

At $1.84 per gram, it costs more than 80% of the other 969 matchas in the database with a confirmed price and size. Among the 353 Uji matchas with a confirmed price, the median is $1.28 per gram, and this one is above the regional median. Among Cultivate Tea's 18 matchas with a confirmed price, this is the 15th-cheapest per gram.

Compared across 970 products with a confirmed price and size, with yen, pound and euro prices converted to dollars. See how Uji compares · How we research

Sourcing

Map highlighting Uji, Japan

Uji, Japan

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Composition

L-theanine

24.31 mg/g

Ceremonial-grade published estimate — Goto et al., upper-grade matcha samples, Tea Research Report No.80:23-28 (1994)

EGCG

59.3 mg/g

Ceremonial-grade published estimate — Goto et al., upper-grade matcha samples, Tea Research Report No.83:21-28 (1996)

Pricing as disclosed

20g — C$52.00 (~$36.72 USD)
40g — C$98.00 (~$69.20 USD)

Full details

Everything disclosed on the product page (6 fields)▾
Size
20g Tin Can; 40g Box
Price Cad
20g Tin Can: C$52.00; 40g Box: C$98.00
Price Note
Prices as listed in the brand's own storefront in CAD.
Description
Seihyo no Shiro is an impressive new addition to our collection of matcha from Ikkoen Chaho. This bright, lime green powder whisks into a light, creamy matcha that evolves dynamically on the palate. It opens softly with a pleasing, powdery mouthfeel that eventually gives way to an astringent, electric finish. The most unassuming of the Ikkoen Chaho matcha, but no less impactful, this tea would pair wonderfully with wagashi or sweets. Ikkoen Chaho is a tiny tea shop founded in 1947 by Hiroshi Mitsuo in Nagoya, Aichi Prefecture. Now it is run by the son of Hiroshi and his wife, Chie Mitsuo. They are an anomaly in Cultivate's collection, mainly because they do not farm their own tea. Instead, they purchase high quality tencha from Uji, Kyoto that they use to mill their own matcha. Their shop is home to 3 traditional matcha mills that they use to make tencha from Uji into matcha. These machines have been used and maintained here since the shop opened in 1947. They are beautiful pieces of equipment, each housed in a wooden case and run by a steady conveyor belt. For how small their shop and production is, they are surprisingly well known in the matcha industry in Japan, and a name that many Sado teachers quietly and assuredly recommend. This is all to say that the matcha from Ikkoen Chaho is very precious; the 3 stone mills produce roughly 30 grams of matcha per hour. The shop has no website, no online presence, only a single store in Nagoya. We are very proud to offer 3 ceremonial matcha from Ikkoen Chaho at Cultivate.
Storefront Tags
[ "flavour-structured", "Japanese", "Matcha" ]
Storefront Category
Matcha

Research notes

Imported 2026-10-05 from the brand's own Shopify storefront feed (https://cultivatetea.com/products.json); description is the brand's own copy. Archived prices are CAD as listed on that storefront; current prices are re-scraped from the live product page where the site allows it. Not individually hand-verified beyond the feed.

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