CeremonialUji Flavored Matcha Vanilla
Ceremonial, sourced from Uji, Yabukita cultivar
From ¥2300 (30g) — ~$14.56 USD (converted)
~$0.49 per gram
Grade
Ceremonial
Cultivar
Yabukita
Region
Uji
Price in context
At $0.49 per gram, it costs less than 79% of the other 969 matchas in the database with a confirmed price and size. Among the 353 Uji matchas with a confirmed price, the median is $1.28 per gram, and this one is well under the regional median. Among Wakokoro Tea's 35 matchas with a confirmed price, this is the 17th-cheapest per gram.
Compared across 970 products with a confirmed price and size, with yen, pound and euro prices converted to dollars. See how Uji compares · How we research
Sourcing
Uji, Japan
View the full sourcing map →Composition
L-theanine
24.31 mg/g
Ceremonial-grade published estimate — Goto et al., upper-grade matcha samples, Tea Research Report No.80:23-28 (1994)
EGCG
77 mg/g
Yabukita cultivar — Shimadzu Corp. / NARO joint HPLC analysis, Application News No. L583 (2020) — Yabukita cultivar, 7.70 g/100g EGCG
Pricing as disclosed
Full details
Everything disclosed on the product page (12 fields)▾
- Size
- 30g; 1kg
- Price Jpy
- 30g: ¥2,300; 1kg: ¥30,000
- Price Note
- Prices as listed in the brand's own storefront in JPY.
- The Base
- half of the blend is authentic ceremonial-grade Uji matcha from Kyoto. The other half is a Japanese domestic blend of 1st and 2nd harvest leaves — chosen deliberately, because it keeps the matcha character present once milk is added.
- Origin
- Uji, Kyoto 50% · Japan blend 50%
- Cultivar
- Blend (Yabukita, Okumidori, Gokou, others)
- Harvest
- 50% 1st harvest / 50% 1st–2nd harvest blend
- Supply
- ~100 kg/month
- Sugar
- None added
- Description
- Vanilla Matcha (バニラ抹茶) is matcha scented with vanilla. It is at its best as an iced latte with milk or oat milk, and it has become a favourite among our customers in the Middle East. The base: half of the blend is authentic ceremonial-grade Uji matcha from Kyoto. The other half is a Japanese domestic blend of 1st and 2nd harvest leaves — chosen deliberately, because it keeps the matcha character present once milk is added. Origin: Uji, Kyoto 50% · Japan blend 50% | Cultivar: Blend (Yabukita, Okumidori, Gokou, others) | Harvest: 50% 1st harvest / 50% 1st–2nd harvest blend | Supply: ~100 kg/month | Sugar: None added
- Storefront Tags
- [ "bulk", "cafe", "First Harvest", "Flavored Matcha", "Japanese Matcha", "Matcha", "oem", "sample", "Uji Matcha", "wholesale", "Wholesale Matcha" ]
- Storefront Category
- Matcha Powder
Research notes
Imported 2026-10-05 from the brand's own Shopify storefront feed (https://wakokoro-tea.com/products.json); description is the brand's own copy. Archived prices are JPY as listed on that storefront; current prices are re-scraped from the live product page where the site allows it. Not individually hand-verified beyond the feed.
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