MatchaDB
Tsujiki logoCeremonial

Tsujiki

Asahi SC

Ceremonial, sourced from Uji, Asahi cultivar

Umami

$77.22 (20g)

~$3.86 per gram

View product→

Grade

Ceremonial

Cultivar

Asahi

Region

Uji

Price in context

At $3.86 per gram, it costs more than 96% of the other 969 matchas in the database with a confirmed price and size. Among the 353 Uji matchas with a confirmed price, the median is $1.29 per gram, and this one is roughly 3.0× the regional median. Among Tsujiki's 3 matchas with a confirmed price, this is its most expensive per gram.

Compared across 970 products with a confirmed price and size, with yen, pound and euro prices converted to dollars. See how Uji compares · How we research

Sourcing

Map highlighting Uji, Japan

Uji, Japan

View the full sourcing map →

Tasting notes

Description emphasizes umami flavor developed through amino-acid-focused cultivation practices; no separate explicit tasting-note paragraph found

Composition

L-theanine

24.31 mg/g

Ceremonial-grade published estimate — Goto et al., upper-grade matcha samples, Tea Research Report No.80:23-28 (1994)

EGCG

59.3 mg/g

Ceremonial-grade published estimate — Goto et al., upper-grade matcha samples, Tea Research Report No.83:21-28 (1996)

Pricing as disclosed

20g — $77.22

Full details

Everything disclosed on the product page (16 fields)▾
Full Product Name
#0676.K6 Tsujiki: Asahi Imperial Ceremonial Grade Single Cultivar Uji Heritage Matcha by Master Kyoto Tea Farmer Tsuji Kiyoharu
Price
¥12,000 (¥600 per gram)
Size
20g / 0.7 oz refill bag in gift can
Grade
Imperial Ceremonial Grade
Cultivar
Asahi (single cultivar)
Region
Uji, Kyoto Prefecture, Japan
Harvest Timing
May (first flush / spring)
Farming Method
Traditional cultivation with reed-and-straw canopy shading adjusted to block approximately 95% of sunlight; monthly soil analysis; annual amino acid content testing of the leaf
Processing
Steamed and dried in a traditional tencha oven; stems and veins removed before stone mill grinding
Grinding Method
Stone mill ground
Packaging
Yunomi pull-top can with inner bag
Producer
Kiyoharu Tsuji (Tsuji Kiyoharu), fifth-generation tea farmer
Awards
Numerous awards at Kyoto, West Japan (Kansai), and National competition levels; Prime Minister's Award for Agriculture (2017); per separate web-search summary, the Asahi cultivar specifically won the top Minister's Award at the National Tea Competition in 2022 and 3rd place in 2023 and 2024
Tasting Notes
Description emphasizes umami flavor developed through amino-acid-focused cultivation practices; no separate explicit tasting-note paragraph found
Availability
Listed as 'procured or produced on demand' (preorder)
Reviews
5 customer reviews present on page (ratings/content not itemized)

Research notes

Fetched via third-party specialty retailer Yunomi.life, which appears to be the primary/authoritative English-language retailer for Tsujiki's single-cultivar matcha line (no distinct brand-operated Tsujiki English site was found). An initial attempt to source this product from ooika.co (a matcha education site referencing this product) returned a 404 error, so Yunomi.life was used instead.

More Ceremonial matcha from Uji

More from Tsujiki

View all Tsujikiproducts →