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2025Journal article

The Neuroscience Behind Tea’s Effects on Mental Health

Derick E. Vergne

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Abstract

Tea compounds may benefit mood and sleep by acting on shared neurotransmitter pathways. Low-caffeine green tea has been shown to improve sleep quality and reduce fatigue in older and middle-aged adults. Matcha components may modulate fear circuitry through dopamine and serotonin regulation. L-theanine may reduce anxiety and enhance sleep without sedation, potentially through serotonin and GABAergic modulation. Along with epigallocatechin gallate (EGCG), it may also impact on BDNF activity. Tea extracts may influence the gut-brain axis by enhancing microbiota diversity, reducing inflammation, and supporting neurotransmitter regulation.

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Other / not stated

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Cite this study

Derick E. Vergne. (2025). The Neuroscience Behind Tea’s Effects on Mental Health. https://doi.org/10.64239/pi-qt7505

DOI: 10.64239/pi-qt7505

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