Fukunaga Matcha 02 - Naturally Grown Kagoshima Modern Matcha, Culinary Grade K1
Culinary, sourced from Kagoshima, Saemidori cultivar
From $9.64 (30g)
~$0.32 per gram
Grade
Culinary
Cultivar
Saemidori
Region
Kagoshima
Certification
Organic
Price in context
At $0.32 per gram, it costs less than 88% of the other 969 matchas in the database with a confirmed price and size. Among the 92 Kagoshima matchas with a confirmed price, the median is $0.90 per gram, and this one is well under the regional median. Among Matsuda Seicha's 5 matchas with a confirmed price, this is its cheapest per gram.
Compared across 970 products with a confirmed price and size, with yen, pound and euro prices converted to dollars. See how Kagoshima compares · How we research
Sourcing
Kagoshima, Japan
View the full sourcing map →Composition
L-theanine
13.68 mg/g
Culinary-grade published estimate — Goto et al., lower-grade matcha samples, Tea Research Report No.80:23-28 (1994)
EGCG
75.1 mg/g
Culinary-grade published estimate — Goto et al., lower-grade matcha samples, Tea Research Report No.83:21-28 (1996)
Pricing as disclosed
Full details
Everything disclosed on the product page (17 fields)▾
- Size
- 30g / 1 oz / Resealable Yunomi.life Bag; 250g / 8.8 oz / Silver Stand-up Resealable Bag; 1kg (250g x 4 bags) / 2.2 lbs / Silver Stand-up Resealable Bag; 1kg / 2.2 lbs / Bulk bag
- Price Jpy
- 30g / 1 oz / Resealable Yunomi.life Bag: ¥1,500; 250g / 8.8 oz / Silver Stand-up Resealable Bag: ¥9,800; 1kg (250g x 4 bags) / 2.2 lbs / Silver Stand-up Resealable Bag: ¥37,000; 1kg / 2.2 lbs / Bulk bag: ¥36,000
- Price Note
- Prices as listed in the brand's own storefront in JPY.
- Ingredients
- Green tea
- Cultivar
- Saemidori
- Grinding
- Ball mill grinding
- Harvest Season
- Autumn
- Organic Status
- wholesale buyers may request certification with minimum lot (dependent upon your own ability to import organic food)
- Region
- Kirishima, Kagoshima
- Name
- Matsuda Seicha
- Type
- Factory
- Established
- 1898
- Ceo
- Matsuda Koichi
- Employees
- 10
- Description
- Product Info Ingredients : Green tea Cultivar : Saemidori Grinding : Ball mill grinding Harvest Season : Autumn Organic status : wholesale buyers may request certification with minimum lot (dependent upon your own ability to import organic food) Cultivation & Processing Notes : Shaded for 4 weeks before harvest. Region : Kirishima, Kagoshima *Can color may vary based on availability; the white can is shown for illustrative purposes only. Instructions See our guidelines for making matcha: yunomi.life/makematcha Vendor Info Name : Matsuda Seicha Type : Factory Established : 1898 CEO : Matsuda Koichi Employees : 10 Region : Ibaraki
- Storefront Tags
- [ "202608matcha", "202609matcha", "autumn", "Barista Grade", "factory", "Kagoshima", "matcha", "usucha", "wholesale50" ]
- Storefront Category
- Green Tea - Matcha
Research notes
Imported 2026-10-06 from the brand's own Shopify storefront feed (https://yunomi.life/products.json); description is the brand's own copy. Archived prices are JPY as listed on that storefront; current prices are re-scraped from the live product page where the site allows it. Not individually hand-verified beyond the feed.
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